Wine and Cheese: Old World vs. New World // Sep 27 3:30 - 5 PM
Can the relative newcomers of the artisan American cheese world hold their own against the tried-and-true heavy hitters of European wine? We think so! We'll sip wines from France, Spain, and Italy, paired with handcrafted cheeses from across the U.S. Something old, something new-- and you can bet there will be something blue! Join us as we pair must-have American beauties with the oenological flavors of the centuries, creating intercontinental pairings that will prove to be out of this world!