We're not just chive-talkin you here...this cheese is intense! Cotswold is creamy Double Gloucester laced with onion and chives. Each wheel that comes into Murray's is sealed in plastic and must be "burped" before being rewrapped for sale. This would be classic pub fare, served with crisps and a cool pint of ale, but we've found it great in the kitchen, too. Use it for an omelette, grilled sandwich, or cheeseburger. Founded in 1911 by a cooperative of a dozen farmers, Long Clawson Dairy produces traditional English cheeses like Stilton and Cotswold from the milk of 40 farms within the Leicestershire, Nottinghamshire, and Derbyshire areas.