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Vermont Creamery Cultured Butter Basket 6oz 2-Pack

$17.99/Each


It's the 14 carat diamond of butters - freshly churned creaminess bedazzled with Celtic sea salt. Starting with the freshest Vermont cream from St. Albans Cooperative, a co-op of 500 family farms in Northeast Vermont, the artisans at Vermont Creamery churn the cream in small batches into a rich European-style butter with 86% butterfat content and unique farm-fresh taste. It's perfection taken to a whole new level. Your morning toast is sure to say ''I do!''



Two 4 ounce baskets.

Just the Facts

Country
United States
Region
Vermont
Milk Type
Cow
Pasteurization
Pasteurized
Rennet Type
Vegetarian
Weight
6 oz