Murray's Stilton

$22.99/Lb


Made for centuries in England, Stilton has a storied and delicious history. Crafted with English cow's milk, this is the classic for a fudgy, buttery crumble with a mineral tang. An ivory white paste is veined with blue-green, tangy mold, imparting a piquant yet sweet pepperiness. Borrow from the Brits’ very sensible traditions and serve with Port and pears.


Just the Facts

Country
England
Milk Type
Cow
Pasteurization
Pasteurized
Rennet Type
Animal
Age
9 weeks