Murray's Own
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Murray's Private Stock Italian Olive Oil
$12.99/EAPressed from Coratina olives, this is the oil to choose if you like a gentle and aromatic flavor with a slight pepper finish. Read More -
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Solo di Bruna Parmigiano-Reggiano
$24.99/LBMade from the milk of only Italian Brown cows, we've never tried parm like this. Buttery and caramelly, like grown-up Cracker Jacks-with that hopelessly addictive crunch as your prize inside. Curl atop your pasta or just lob off a hunk, and foist a glass of Barolo to new levels of delicious. Salute! Read More -
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Murray's Balsamic Vinegar
$9.99/EAThis estate-made balsamic vinegar from Napa Valley, CA has much more flavor than many similarly priced Italians we've tried. It whips into dressings with ease, and adds pleasant bite to marinades and sauces. Aging in oak barrels ensures a smooth finish. Contains sulfites. 375ml Read More
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