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Prosciutto Gran Cotto 8oz

$11.99/Each


Any way that Italy makes its ham is delicious - and Gran Biscotto is no different. This hand-selected ham is rubbed in a secret blend of spices, then slowly steamed for 12 hours before curing for 4 weeks. Think of it as a cross between Prosciutto and a country ham.


Just the Facts

Region
Lombardy
Weight
8oz