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  1. Camembert Quick View

    Camembert

    $12.99/EA
    Temptation lives in a round, wooden box. This petit fromage is deliciously nutty and dewy when ripe, with the aroma of wet rope. A fully ripe specimen displays a melting straw-colored paste with assertive mushroom flavors. Read More
  2. Brie Fermier Quick View

    Brie Fermier

    $22.99/LB
    Made at the ''Farm of rejuvenation'' in Northern France, this brie is the best we've found yet. Mushroomy and fungal, gooey and creamy, you'll get hints of fresh shucked oysters and a tiny bit of iron.We think we're in love. Read More
  3. Brebirousse D'Argental Quick View

    Brebirousse D'Argental

    $25.99/LB
    An ooey-gooey wonder sure to please any crowd, with a creamy paste that threatens to run free of its annatto-tinged rind. Luscious and silky enough for brie-lovers, sheepy and full-flavored enough for the most adventurous palate, its bright orange rind refuses to be ignored, but its delicate sweetness balances the buttery intensity with aplomb. Read More
  4. Cremeux de Bourgogne Quick View

    Cremeux de Bourgogne

    $17.99/LB
    Theres just too much heavenly triple-creme to contain within one fluffy white rind. The sweetest, creamiest cat in the case we dare you not to swoon. Read More
  5. Cave Aged Brillat Savarin Quick View

    Brillat Savarin

    $30.99/LB
    Named for the greatest gastronome ever means putting your cheese where your mouth is. We do. Aged in our caves to ensure texture like buttercream icing. You like that, don't you? Read More

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