Cheese
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Major Farms
Queso Invierno$31.99/LBCows and sheep work together to get the job done in this mixed milk cheese from Vermont. A little nutty, a little flakey, but firm enough to stand up to the competition. Read More -
Cave Aged
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Pyrenees Brebis
$26.99/LBThe first cheese we called ''compulsively edible,'' and still the best. Once you pop, you can't stop. Read More -
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El Trigal Young Manchego
Regular Price: $19.99/LB
Special Price: $16.99/LB
Young and spry Manchego- better for melting at three months than its aged counterpart, and more fun at parties; just add membrillo, marcona almonds, and a cask of Rioja. Read More -
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Sole Gran Queso
$18.99/LBThis is a New World spin on Manchego, classic of the Old World. Same nutty, rich profile and sweet, mellow finish - but made with cow's milk from Wisconsin's dairymen.
2011 American Cheese Society Winner Read More
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