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Cheese

Cheese

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  1. ChocoHigos Quick View

    ChocoHigos

    $9.99/EA
    Handmade in Valencia, Spain, these bon-bons say it all in just one mouthful. Read More
  2. Truffle Tremor Quick View

    Cypress Grove
    Truffle Tremor

    $34.99/LB
    Truffles, yes. Gimmicky, never. America's most famous goaty cake of a cheese flecked with fungal goodness. Just say yes. Read More
  3. Saucisson Sec French Dry Sausage Quick View

    Fabrique Delices
    Saucisson Sec French Dry Sausage

    $24.99/EA
    Made in the traditional French style by Fabriques Delices in the San Francisco Bay Area, this saucisson sec has the full meaty texture and satisfyingly porky flavor of the real thing. Seasoned with sea salt, pepper, and a little garlic, it's simple and delicious. Slice it medium-thick, and serve it alongside Comte and a rich Cotes du Rhone. Read More
  4. Jambon de Bayonne Quick View

    Jambon de Bayonne

    $13.99/EA
    Made in the shadows of the Pyrenees, Jambon de Bayonne dates back over a thousand years. Whole fresh hams are rubbed with salt from the Adour river basin and cured for twelve months. An elegant app atop a baguette, with or without a smear of butter…and (hopefully) with Champagne. Read More

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