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  1. Cave Aged Duckett's Caerphilly Quick View

    Duckett's Caerphilly

    $29.99/LB
    Caerphilly, carefully. Known primarily as the grub of Welsh coalminers, this cheese has also long been made in England’s West Country by the Ducketts of Somerset, whose own production of this noble wheel began three generations ago with the raw milk from their herd of Friesian cows. Read More
  2. Cave Aged Mrs. Quicke's Cheddar Quick View

    Mrs. Quicke's Cheddar

    $22.99/LB
    Smoother, moister, and milder than its counterparts, Mrs. Quicke's is the model of cheddared, ladylike delicacy. Murray's select wheel sfor lemony, citrus notes. Perfect with crisp fall apples. When she's on, she sparkles. Read More
  3. Cave Aged Isle of Mull Cheddar Quick View

    Isle of Mull Cheddar

    $29.99/LB
    This cheddar is full of Scottish spirit. The cows are fed mash from a local whiskey distillery, resulting in a cheese that is yeasty and sharp with a boozy prickle. Perfect with single-malt. Read More
  4. Sale Cave Aged Keen's Cheddar Quick View

    Keen's Cheddar

    Regular Price: $32.99/LB

    Special Price: $24.99/LB

    Made by generations of Keens since 1899, this traditional farmhouse cheddar is currently being produced by Stephen and George, and their sons Nick and James - yes, they are all Keens. Made with only raw Fresian cow milk, the big, cloth-bound rind protects a deeply yellow paste, colored by the good Somerset grass. The bright, vegetal notes accent the intense acidity of this superb cheddar, one of the best in the world. Read More

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