Cheese
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Cave Aged
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Tarentaise
$24.99/LBA do-gooder in inspiration: Abondance. A do-gooder in society: produced on a farm that gives city kids a rural experience. A do-gooder in taste: spicy with a pineapply finish that's perfect with Cabernet.
2011 American Cheese Society Winner Read More -
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Moses Sleeper
$27.99/EAAyrshire cow's milk is formed into discs a bit larger than your typical Camembert, then aged with care in the Cellars at Jasper Hill for the next six weeks. Once released, Moses usually has a classic white bloomy rind, with a smattering of exotic mauve- and dandelion-hued molds heightening its complexity. Read More -
Cave Aged
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Pyrenees Brebis
$26.99/LBThe first cheese we called ''compulsively edible,'' and still the best. Once you pop, you can't stop. Read More
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