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  1. Hudson Valley Camembert Quick View

    Hudson Valley Camembert

    $9.99/EA
    Square Camembert? Sheep Camembert? American Camembert?!? Oh yes, the upstate flock behind this dense and creamy tile bucks convention with delicious results. Toast them with California Sparkling.
    2011 American Cheese Society Winner Read More
  2. SarVecchio Quick View

    SarVecchio

    $21.99/LB
    Sartori SarVecchio wraps a feel good story about the American Worker in its nutty, caramelly parmesan-esque flavor- a combination that keeps us coming back for more. After a notable cheese giant decided to close the Antigo, Wisconsin plant that produced its most flavorful (perhaps ONLY flavorful) cheese, workers pooled their resources, bought the plant, and showed the big guy that Americans could handle cheese with incredible flavor that didn’t come in a can. Read More
  3. Pepper Goat Log Quick View

    Pepper Goat Log

    $4.99/EA
    The cheese is made with fresh goat's milk that sets overnight, is drained and then shaped into logs which are then rolled in cracked black, green and red peppercorns. Read More
  4. Up in Smoke Quick View

    Up in Smoke

    $15.99/EA
    Every time we carefully pull back the edges of the maple leaves that so delicately contain the bright, woodsy cheese bundles from Oregon’s Rivers Edge Chevre, we feel like we’re unwrapping a gift from the tree nymphs themselves. Read More
  5. Smoked Gouda Quick View

    Smoked Gouda

    $9.99/LB
    Perfecting the craft since 1912, Maple Leaf, the Wisconsin farmer cooperative makes a creamy Gouda with real smoky flavor from Hickory. Read More
  6. Dante Quick View

    Dante

    $37.99/LB
    This seasonal darling is made by the Fletcher family's Ram Hall Dairy. Balanced, sweet, and deliciously nutty with a long finish, it's unusual to come across an aged sheep's milk cheese of this complexity. Read More
  7. Sale Cave Aged Grayson Quick View

    Grayson

    Regular Price: $28.99/LB

    Special Price: $24.99/LB

    Only a family named Feete could make a big, bold, stinky cheese this astoundingly intense and delicious. And, it's seasonal. Get it while you can. Read More
  8. Bijou (2-pack) Quick View

    Bijou (2-pack)

    $9.99/EA
    Based on Loire Valley classic, Crottin, these sweet little jewels are given nothing less than the royal treatment. Read More
  9. Cave Aged Haystack Peak Quick View

    Haystack Peak

    $18.99/EA
    The most delicious foothill we’ve seen, tucked beneath the shadows of the Rockies in Longmont, Colorado, Haystack Peak bursts with aromas of wet stone and flavors of sautéed mushrooms and cultured butter. Read More

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