Cheese
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Rustico with Pepper
$14.99/LBRustico is a pasteurized sheep's milk cheese from Rome, aged for approximately 40 days. Read More -
Cave Aged
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Pyrenees Brebis
$26.99/LBThe first cheese we called ''compulsively edible,'' and still the best. Once you pop, you can't stop. Read More -
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Major Farms
Queso Invierno$31.99/LBCows and sheep work together to get the job done in this mixed milk cheese from Vermont. A little nutty, a little flakey, but firm enough to stand up to the competition. Read More -
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Queso Idiazabal
$21.99/LBI love your animal nature, you gamy raw sheep milk cheese. Traditionally made in the Basque country, young wheels were hung in fireplaces to pick up a little smokiness. Read More
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- Manchego & Sheepy (2)
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