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Cheese

Cheese

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  1. Cave Aged Hudson Valley Camembert Quick View

    Old Chatham Sheepherding Company
    Hudson Valley Camembert

    $9.99/EA
    Square Camembert? Sheep Camembert? American Camembert?!? Oh yes, the upstate flock behind this dense and creamy tile bucks convention with delicious results. Toast them with California Sparkling.
    2011 American Cheese Society Winner Read More
  2. Manchester Quick View

    Consider Bardwell Farm
    Manchester

    $32.99/LB
    This is one feisty goat! Brine washing in our caves imparts a pungent kick to its paste, and the flavor swells to a peppery bite on the finish.
    2011 American Cheese Society Winner Read More
  3. Out of stock Ardrahan Quick View

    Ardrahan

    $27.99/LB
    Blimy! This Cork County curd combines clovered fields of Ireland's coast with briny saltwater below. We wash each wheel to encourage oceanic undertones. Read More
  4. Fromager d'Affinois Quick View

    Fromager d'Affinois

    $16.99/LB
    Extra creamy cousin of Brie, this French innovation is buttery, sweet, and mild. Rich and pleasant, and especially lovely with fresh fruit and champagne. Read More
  5. Kunik Quick View

    Nettle Meadow
    Kunik

    $26.99/EA
    A powerful one-two punch. Begin with tangy goat milk and enrich with Jersey cow cream for buttery decadence. Then, ripen in Murray's cave for a mineral finish and perfect rind. Read More

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