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  1. Pata de Cabra Quick View

    Pata de Cabra

    Pungent, tangy, aromatic and shaped like the leg of the animal whose milk it is made with. Yum! A washed-rind variety made in very small quantities. When young, it is fruity and refined with a robust ''kick'' at the finish. With a little extra age, it becomes more pungent and powerful. Read More
  2. Quadrello di Bufala Quick View

    Quadrello di Bufala

    Something old-7th century Italian cheese. Something new-Quadrello, not mozzarella. Something borrowed-Taleggio recipe. Somethingbuffalo? Creamy-sweet paste with washed rind funk. Read More
  3. Sale Cave Aged Hudson Flower Quick View

    Murrays Cavemaster Reserve
    Hudson Flower

    Regular Price: $34.99/EA

    Special Price: $29.74/EA

    Our riff on Corsican classic, Fleur du Maquis. Young wheels of decadent sheep's milk cheese from nearby Old Chatham get a fresh fall coat... Read More
  4. Casatica di Bufala Quick View

    Casatica di Bufala

    Unbelievably rich and sweet milk makes for a zaftig, custardy little beauty, barely restrained by its bloomy rind. Get out of my dreams and onto my cheese board. Read More

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