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Cato Corner Hooligan
$39.99/EAOur Cavemaster has reported numerous instances of Cato Corner Hooligan roughhousing Raclette and getting fresh with Fontina, but it’s a risk we’re willing to accept from this pungent, beefy tomme... Read More -
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Hudson Red
$29.99/LBPerfect when you want a little funk without a shark-like bite. Gentle reddish rind gives way to a velvety paste that has just the right amount of brown-sugary sweetness. An Upstate delight. Read More -
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Tumbleweed
$24.99/LBIf farmhouse Cheddar and French Cantal took a roll in the weeds you'd get this little square. Read More -
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Pleasant Ridge Reserve Extra Aged
$32.99/LBA firm raw cow milk cheese with intense fruit and olive flavors.
2011 American Cheese Society Winner Read More -
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Consider Bardwell
Pawlet$25.99/LBPawlet’s a town that brings Americans slate, syrup and timber and-- even better-- Pawlet’s a cheese that’s delivers just as eclectic and delightful a mix. Hailing from Consider Bardwell, a farm that straddles Vermont’s picturesque Champlain Valley and New York’s agri-centric Washington County, Pawlet tastes of grassy barnyard, cultured butter, and fresh-from-the-oven 7-grain bread loaves. Read More -
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Tarentaise
$24.99/LBA do-gooder in inspiration: Abondance. A do-gooder in society: produced on a farm that gives city kids a rural experience. A do-gooder in taste: spicy with a pineapply finish that's perfect with Cabernet.
2011 American Cheese Society Winner Read More




