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Vermont Creamery
Herb and Plain Log- two pack for the price of one!

$4.99/EA
A 25 year history and a slow, authentic process make this chevre stand out. First, milk is collected from small, local farms in Vermont. Fermentation is allowed to last a full 24 hours to make it incredibly creamy and another day's draining sets it to perfection.


Contains one herb and one plain goat log.

Just the facts

Country USA
Region Websterville, Vermont
Maker Vermont Creamery
Milk Type Goat
Pasteurization Pasteurized
Rennet Type No
Age No
Cheese Type Fresh and Chevre
Reviews
Herb and Plain Log- two pack for the price of one! zoom

Makes a great cheese plate with...