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Tommes

Tommes

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  1. Cave Aged Berkswell Quick View

    Berkswell

    $39.99/LB
    Sure is swell. Balanced, sweet, and deliciously nutty with a long finish, this seasonal darling is made by the Fletcher familys Ram Hall Dairy. Read More
  2. Tomme de Savoie Quick View

    Tomme de Savoie

    $17.99/LB
    An Alpine cheeseboard staple, traditionally made with the partially skimmed milk left over from butter-making. Youve probably come looking for this earthy, vegetal, straightforward classic, so no cheeky puns will be necessary here. Read More
  3. New Tomme Crayeuse Quick View

    Tomme Crayeuse

    $17.99/EA
    The cheese is set to age in a warm, moist cave that speeds ripening, developing a thick, creamy outer layer. The flavor is complex: lactic, mushroomy, and earthy blending into an elevated essence of buttered toast. The stunning yellow-mottling on the rind develops naturally as a result of cellulose in the cows' diet. Read More
  4. Cave Aged Gabietou Quick View

    Gabietou

    $37.99/LB
    A little extra spent on a fine cheese delivers ten fold in flavor and sophistication. Gabietou is a perfect model of the rule. Read More
  5. Weinkase Lagrein Quick View

    Weinkase Lagrein

    $22.99/LB
    Don't be duped by the name; in German it means 'wine cheese,' but this unusual tomme is actually from northern Italy. Soaked in Lagrein wine and spices, it's creamy, lightly peppery, and a bit garlicky; like super-fancy beef jerky. Read More
  6. St. Nectaire Quick View

    St. Nectaire

    $29.99/LB
    Holy cheese! This monastic Frenchie is washed in brine and laid on rye mats for earthy flavors and rustic, mottled rinds. We finish ours for vegetal, cashew notes and mild sharpness. Read More
  7. Toma Walser Quick View

    Toma Walser

    $22.99/LB
    NEW ARRIVAL! The Walsers were a Germanic people that wound up settling throughout the Alps, including the Piedmont region of northern Italy. This sweet smelling, ivory-colored gem is named for them. Read More
  8. Landaff Quick View

    Landaff Creamery
    Landaff

    $28.99/LB
    Inspiration, found Caer-fully. An American original which, like its Welsh counterpart, is exceptionally easy to eat enormous quantities of, whilst drinking beer. Read More
  9. Cave Aged Garrotxa Quick View

    Garrotxa

    $27.99/LB
    This moist and cakey aged goat cheese sports a suede jacket of grey mold. Belying these rugged looks are lingering flavors of white pepper and damp wood, thanks to cave-aged origins. Read More

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