Grafton Village

Since 1892, Grafton Village (named for its birthplace of Grafton, Vermont) has been producing incredible, handmade cheeses using raw milk from local dairy farms. Owned by the Windham Corporation, a nonprofit, Grafton Village remains dedicated to supporting Vermont agriculture and has become a renowned producer of ACS award-winning cheeses.

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Our Grafton Village Selections

From traditional clothbound varieties to flavor-infused cheeses--such as sage cheddar and truffle cheddar--this Vermont producer has cornered the market on this iconic cheese.