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Cheese

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  1. Roth Kase Dill Havarti Quick View

    Roth Kase Dill Havarti

    $13.99/LB
    Ahh, this is what decades of experience from two cheesemakers in Wisconsin produces. Creamy, subtle, tender, fresh tasting dill in this pasteurized cow's cheese. Read More
  2. Alpha Tolman Quick View

    Cellars at Jasper Hill
    Alpha Tolman

    $27.99/LB
    Alpha Tolman is made using the traditional Alpine methods of cooking and pressing the curds during cheesemaking to chieve a tight, elastic texture and robust, complex flavors. The wheels are then washed with brine to infuse them with a funky edge. Read More
  3. Flory's Truckle Quick View

    Milton Creamery
    Flory's Truckle

    $30.99/LB
    Milton Creamery worked hand-in-hand with the Flory Family of Jamesport, Missouri to develop this aged clothbound cheddar. It has a peppery aroma, a dry crumbly texture and a rich grassy flavor. Read More
  4. Old Chatham, Kinderhook Creek Quick View

    Old Chatham
    Old Chatham, Kinderhook Creek

    $24.99/EA
    Kinderhook Creek is the newest darling from New York's Old Chatham Sheepherding Company. Made from 100% pure East Friesian sheep's milk, we mature this cheese to tangy, mushroomy perfection in the caves below our shop. Read More
  5. Valentine Quick View

    Ancient Heritage Farm
    Valentine

    $14.99/EA
    It's a party! Valentine looks like a wee pillar of cloud and tastes like a sheep's milk cheesecake - the luscious, airy interior easily gives way between your teeth as waves of herbaceous, grassy flavor wash over your senses. What better way to celebrate spring than a little bit of cake? Read More
  6. Isabella Quick View

    Ancient Heritage Farm
    Isabella

    $23.99/EA
    This rugged little wheel is a bit of an outlier on this list. Made in a style reminiscent of the Iberian “torta” - sheep and cow's milk aged into a rich, gooey wheel that’s just begging you to lop the top off and start scooping. It’s got a big, briny flavor, with a rind that tastes of raw oysters, and a yogurty, lactic paste that’ll linger on your tongue for hours! Read More
  7. VBC Goat Crumbles Quick View

    VBC Goat Crumbles

    $4.99/EA
    Crumbled Goat Cheese is a 100% all-natural goat cheese made with Vermont Creamery’s award-winning Chevre recipe and blended with high-quality herbs and dried fruit. Read More
  8. New Sale Willoughby Quick View

    Jasper Hill
    Willoughby

    Regular Price: $15.99/EA

    Special Price: $9.99/EA

    This succulent and buttery washed-rind cheese has aromas of peat, roasted beef and onions – a strong and complex front for the subtle milky, herbal, ripe-peach flavors within. Willoughby has a thin, tender, rosy-orange rind, which adds earthy dimension to the texture and flavors of the gooey interior. Pair with juicy rose, funky saison beer or raw floral honey. Read More
  9. Point Reyes Original Blue Quick View

    Point Reyes Original Blue

    $24.99/LB
    The Giacomini Family, third generation dairy farmers in West Marin, CA, have been making farmstead products since 1959. They converted their milk into cheese in 2000 and introduced Original Blue™, California’s iconic classic style blue cheese. Known for its extra creamy texture and bright milk flavors up front with a pepper pungency in the finish, Original Blue is great drizzled with honey, on a steak or melted into pasta. Read More

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