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Primo Hatch Chile Tequila Preserves

Primo Hatch Chile Tequila Preserves specialty foods
Primo Hatch Chile Tequila Preserves
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  • by Primo Specialty Foods
  • United States

This isn’t the cloyingly sweet pepper jelly from your childhood. PRiMO’s Hatch Chile Tequila Preserves pack the punch of spice you want in a condiment crafted from chiles. You can see the smoky Hatch peppers throughout these pleasantly textured preserves. And a splash of tequila brings a bit of agave sweetness for balance. Your cheese board can go from boring to bright with a single jar, pairing perfectly with a fudgy cheese like Jasper Hill Farm Bayley Hazen Blue.

Roasted Hatch Chile Peppers, Cane Sugar, Cider Vinegar, Tequila, Non-Gmo Fruit Pectin
  • Hatch chiles come from the Hatch Valley in southern New Mexico and are a popular Southwestern delicacy.
  • The chiles can range in spiciness from mild to fiery. These preserves are balanced, falling in the medium-spicy range.
  • PRiMO uses red and green Hatch chiles, which come from the same plant, just picked at different times.
  • This spicy condiment is an easy way to amp up your next breakfast sandwich, on a Callie’s biscuit with scrambled eggs and High Plains Cheddar.
  • It would also be a welcome addition to a burger, a turkey and Comte sandwich, and mixed into mayo on your next BLT.
Gluten Free, Vegan, Vegetarian

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