Cremont

$16.00 / 5 oz Wheelprice is $16.00 by 5 oz Wheel

Cremont

Pasteurized
Microbial Rennet
Age: 3-5 weeks
Cow Milk
Goat Milk
by Vermont Creamery
United States

Approachable
Adventurous
Soft
Hard

From the Green Mountain State, another fantastic little cheese from the pioneers at Vermont Creamery. The Cremont - named for the Creamery and it's hometown of Vermont - combines high-quality pasteurized goat's milk with Jersey cow's milk and cream. The delicate, crinkly rind on this American Original encases a deceptively rich and tasty cheese, with a mouth-coating flavor that is earthy and satisfying. It may not be socially acceptable to down in two bites, but just you try resisting its advances. Pop open a bottle of Sauvignon Blanc for a classic match; or, if you're feeling beery, a nice citrusy hefeweizen.

ACS 2019- 2nd Place

World Cheese Awards 2017- Super Gold

Pasteurized Cultured Cows' And Goats' Milk, Pasteurized Cream, Salt, Enzymes

Allergens: Milk

When you receive your cheese, unpack the order and refrigerate the items. We recommend using the cheese paper we send most of our products in to store the cheese. The cheese paper helps cover the items and stop them from drying out, while also allowing the cheese to breathe. Since cheese is mold, it's a living thing! If you cut off air circulation to the cheese, you can actually cause it to suffocate and spoil at a faster rate.

Murray’s Cheese has a longstanding history with Vermont Creamery—and was one of its very first customers.

Vermont Creamery was founded by Allison Hooper and Bob Reese in 1984. Reese, working at Vermont’s Department of Agriculture, was in search of a fresh goat cheese that would complete the menu for a dinner that celebrated Vermont-made products. So, he turned to Hooper, an employee at a local dairy lab who learned to make cheese while interning on a farm in Brittany, France.

Vermont Creamery began as a farmstead operation with just 60 goats; it now spans a network of over twenty family farms across Vermont and Canada.

Vermont Creamery is committed to consciously crafted dairy and was awarded B-Corp certification in 2014 in recognition of its shared mission to use the power of business to solve social and environmental problems.