Masseria Ghietta Red Pepper Tapenade 8.11 oz
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A classic red pepper tapenade, with a hint of sweetness that receives added depth from a bit of sundried tomato and eggplant. There’s no limit to the uses of such a handy spread, but it might be at its best with some Ewe Pecorino over a slice of bread.
Masseria Ghietta is a farm in Puglia, the seaside, sun-drenched heel of Italy’s boot. All of Masseria Ghietta’s spreads and tapenades are all handmade exclusively from vegetables grown right on the farm, making the quality and freshness of their products second to none.