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Beecher's Handmade Cheese Dulcet

$14.00 / 7.2 oz Each
Beecher's Handmade Cheese Dulcet
Beecher's Handmade Cheese Dulcet
  • Pasteurized
  • Microbial Rennet
  • Age: 3 Months
  • Cow Milk
  • by Beecher's Handmade Cheese
  • United States
  • Approachable

Beecher’s lush, soft Dulcet is incredibly different in style from their bolder Flagship, but it’s equally delicious. This rindless double-crème cheese is made with Jersey cow's milk and cream from Dutch Hollow Farms just outside of Albany, New York. The butterfat richness and slight lactic tang of the milk shines through, and the result is deliciously elegant. Enjoy with Murray's Heirloom Apple Butter and Redondo Iglesias Jamon Serrano, with a glass of something bubbly to cut through the decadence. Dropship items are excluded from our substitutions policy.

“Dulcet is such a great cheese for snacking on with whatever fruit is in season, a perfect balance of rich dairy and fresh sweetness. I go for strawberries in summer and apples in the fall.”
Murray’s Merchandising – New York, NY
Pasteurized Cow's Milk, Salt, Culture, Enzymes
  • Through our partnership, Beecher's orders will be shipped from an alternate facility outside of Murray’s. You will receive a separate tracking number from Beecher's for your order.
  • This is a double-crème cheese, meaning cream is added during the production process to reach the required 60% butterfat.
  • Butterfat content in cheese is measured as a percentage of fat in dry matter, indicating that 60-75% of the solids in a double-crème cheese are butterfat.
  • While it’s a luscious choice for snacking, this cheese also melts well, so add it to your mac and cheese or grilled cheese for a bit of added richness.
  • In 2003, lifelong cheese lover Kurt Beecher Dammeier opened Beecher’s Handmade Cheese in Seattle’s historic Pike Place Market.
  • Visitors can watch their favorite cheeses come to life through Beecher’s glass-walled cheesemaking locations.
  • Beecher’s uses traditional methods perfected by cheesemakers over thousands of years and crafts cheeses free of artificial ingredients and colors. The premium milk used to produce Beecher’s cheese contains no added rBST.
  • From their signature Flagship cheese to extra-aged varieties, clothbound wheels to exciting flavored options, their products are as delicious as the fresh milk they’re made from, which comes from local farms.
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