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Olympia Provisions Saucisson Aux Noisette

Olympia Provisions Saucisson Aux Noisette meats
Olympia Provisions Saucisson Aux Noisette
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  • by Olympia Provisions
  • United States

Seasoned only with sea salt and studded with whole roasted local Oregon hazelnuts, this salami is mild, sweet, and nutty, with rich roasted undertones and a delectable texture. Slice thin, on a bias, and pair with Mystic Cheese Co. Melinda Mae and Mieli Thun Chestnut Honey.

Pork, pork fat, water, Swiss cheese (pasteurized cows milk, cheese culture, salt, enzymes), milk powder, less than 2%: salt, cultured dextrose, dried vinegar, garlic, spices, swiss chard powder, dextrose, natural flavors, lactic acid culture. Hog Casing. Contains Milk.
  • Through our partnership, Olympia Provisions orders will be shipped from an alternate facility outside of Murray’s. You will receive a separate tracking number from Olympia Provisions for your order.
  • Saucisson aux noisettes" translates to sausage with hazelnuts, and this simple pork selection is exactly that.
  • Oregon grows 99% of North America's hazelnut crops. You can find whole ones studded in this saucisson, which impart a buttery, full-bodied crunch.
  • Established in 2009, Olympia Provisions was Oregon’s first USDA-approved salumeria.
  • Founder Elias Cairo, a first-generation Greek-American, grew up around charcuterie—his father would often craft his own meats at home.
  • His upbringing, along with his travels and apprenticeships around Europe, inspired him to start Olympia Provisions, to share these traditional techniques with Americans.
  • The company uses antibiotic-free pork and high-quality ingredients like freshly ground spices.
  • They form their meats with natural casings and allow them to age naturally, without relying on hot-incubation, cooking, or irradiation.

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