Rodolphe Salted Butter 250g
Made in the traditional French style, Rodolphe Le Meunier Salted Butter is richly creamy and intensely flavorful. Milk is sourced from cows in Normandy and churned until it reaches a smooth, thick consistency before being molded by hand and perfectly salted. The finished product: a velvety spread with a higher butter fat and moisture content than your average butter. Try spreading it over Rustic Bakery Meyer Lemon Shortbread and top with dried cherries for a sweet treat.
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Just the Facts
Region
Normandy
Milk Type
Cow
Pasteurization
Pasteurized
Weight
250g