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French Martini

The French Martini is a product of the 1980s cocktail renaissance. What makes it French? That would be the Chambord, which brings a rich raspberry note to the drink. That quality makes it particularly pairable with Fourme D’ambert, a French blue that has sweet wine folded into the paste.

  • prep time


  • 0
  • Serves


preparation & ingredients

0.5 oz Chambord liqueur

2 oz fresh pineapple juice

1.75 oz vodka

Raspberry or lemon twist to garnish

1/2 lb Fourme D'Ambert

Pour the Chambord, vodka, and pineapple juice in a shaker. Top with ice.
Shake vigorously, like a tambourine. Strain into martini glass.
Top with a raspberry. Or a lemon twist.

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