French Martini
The French Martini is a product of the 1980s cocktail renaissance. What makes it French? That would be the Chambord, which brings a rich raspberry note to the drink. That quality makes it particularly pairable with Fourme D’ambert, a French blue that has sweet wine folded into the paste.
Featuring
prep time
5minutes
0Serves
1person
preparation & ingredients
0.5 oz Chambord liqueur
2 oz fresh pineapple juice
1.75 oz vodka
Raspberry or lemon twist to garnish
1/2 lb Fourme D'Ambert
Pour the Chambord, vodka, and pineapple juice in a shaker. Top with ice.
Shake vigorously, like a tambourine. Strain into martini glass.
Top with a raspberry. Or a lemon twist.
