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Black Garlic Molasses

black garlic molasses specialty items
Black Garlic Molasses
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  • Japan

With its unique blend of sweet and savory, Black Garlic Molasses is sure to kickstart some creativity in your kitchen. Made from 100% fermented black garlic, this syrupy Japanese condiment captures the punch of garlic in every molasses-sweet bite. Though it pairs well with ramen and spring rolls, the layers of umami flavor and dried fruit sweetness make it a lively cheese pairing and alternative to balsamic vinegar. Try a drizzle over Murray’s Burrata for some creamy complexity.

“I like to use the unique flavor of Black Garlic Molasses to bring dimension to hard, strong sheep’s milk cheeses, like pecorino. But it’s equally good to have on hand for salad dressings and marinades.”
Murray's Cheesemonger, Bleecker Street – New York, NY
Black Garlic

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