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Mitica® Moka Pecans Minitub

$12.00 / 5 oz Tub
mitica moka pecans minitub specialty foods
Mitica® Moka Pecans Minitub
  • by Mitica®
  • Spain

These cocoa-dusted pecans provide a tasty spin on the 3PM coffee fix. Made in Spain, toasted pecans are bathed in chocolate and dusted with a secret blend of cocoa and coffee. It’s a balanced bite that beautifully combines the sweetness of chocolate with the sharpness of coffee. Beyond their snackability, these nuts make a unique addition to a cheese spread, especially when they’re plated with a caramelly cheese like Roomano Extra Aged Gouda.

“You might be like me and find most chocolate-covered nuts too sweet. These pecans strike the perfect flavor balance. The dark chocolate is offset by the coffee to create a snack I never have the willpower to put down.”
Murray’s Culinary – New York, NY
Pecans, Cocolate Couverture (sugar, cocoa butter, whole milk powder, cocoa paste, coffee, soy lecithin, soluble coffe, natural vanilla flavor), Cocoa Powder, Coffee Powder, Salt.

Allergens: Milk, Soy, Tree Nuts

  • Pair with a hearty washed rind cheese like La Noix de Argental, Fourme d'Ambert or another bold blue, or rich Culatella salumi.
  • From the Spanish word for mythical, Mitica is a gourmet food importer that offers the best of the best from Spain and the Iberian Peninsula.
  • Regional delicacies, like marcona almonds, membrillo, and crispy tortas, are carefully curated by the company’s product experts.
  • Based in Long Island, New York, Mitica is part of the specialty food company Forever Cheese, founded by Michele Buster and Pierluigi Sini.
  • Forever Cheese was created in 1998 to share Sini’s renowned family cheeses with a U.S. audience.
  • The duo originally offered Italian cheeses before moving into Spanish, Portuguese, and even Croatian cheese.
  • It wasn’t long before they were also adding other charcuterie staples, like prosciutto and fruit spreads, to the fold

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