Murray's Pink Grapefruit Vinegar
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- by Murray's Cheese
Floral and effervescent, Murray’s Pink Grapefruit Vinegar offers a sweet, citrusy twist on a traditional vinegar. A subtle, dry rosé wine vinegar is blended with grape must (unfermented grape juice) and natural pink grapefruit extract to create a vinegar reminiscent of a freshly zested grapefruit rind sprinkled into a mimosa at brunch. Try it in your next vinaigrette dressing or drizzle it over Matiz Octopus in EVOO for an unconventional, Mediterranean-inspired bite.
- Murray’s Pink Grapefruit Vinegar balances sweet and sour flavors to create a zesty, juicy, and effervescent vinegar.
- A subtle, dry rosé wine vinegar is blended with grape must (unfermented grape juice) and natural pink grapefruit extract to create a tangy, balanced fruit vinegar with low acidity (5 percent).
- It has notes of hibiscus among its sweet, sour flavors, making it ideal for ceviche, pan-seared scallops, and a variety of cocktails.
- At Murray’s, we are cheese experts and enthusiasts who make, source, sell, and serve exceptional cheese and specialty foods nationwide.
- The Murray’s Cheese branded product line comprises deliciously distinct, time-honored products made with the finest ingredients by passionate producers across the globe.
- These products have been hand-selected by our trusted cheesemongers, who travel the world to taste countless items in search of flavors that are exceptional enough to be included in our branded product line.
- We build strong relationships with our talented production partners. They trust our team to handle the extraordinary goods they’ve worked hard to perfect, as we bring them to households across the country.
- Whether you’re looking for Gruyère from Switzerland, Brie from France, or Prosciutto di Parma from Italy, with a Murray’s branded product, you’ll receive our favorite version of a traditional product at an incredible value.