Fallot Smooth Dijon Mustard 7.4 oz
Most mustard is made industrial. In fact, in Burgundy, France, all mustard is made that way—all but one: Edmond Fallot. Since 1840, Fallot has been an independent, family-run mustard mill, creating the most nuanced, flavorful condiments you’re bound to find. This stone-ground Dijon has all the piquant complexities and herby aromatics you’re looking for in its style, taken to their apex by an operation that outdates the creation of Dijon mustard itself.