Cypress Grove Humboldt Fog
Humboldt Fog is perhaps the most recognizable American original cheese. Handmade at Cypress Grove's Northern California creamery from local goat's milk and lightly aged, Humboldt Fog boasts a fudgy texture and tangy flavor. The creamline develops into unctuous bliss, and the rind is paper-thin and brimming with minerality. You'll know it's the Fog by the characteristic line of ash running through the center"”creamery founder Mary Keehn's nod to the French classic Morbier"” and by its birthday cake-like shape. Raise a glass of bubbly and toast the U S of A with a California sparkling.
As seen in Town and Country Magazine December 2012
Photos from Our Community
Just the Facts
Farmhouse Ales & SoursFarmhouse, Saison, Bière de Garde, Lambic, Sour Beer
Farmhouse ales, instead of being driven by malt or hops, depend on the yeast for their distinctive spicy, floral, and tart flavors. Commonly made by brewers in France and Belgium, farmhouse ales are usually light in color and body and quite effervescent. From time to time, brewers allow wild yeasts to ferment the beer, resulting in a brew that falls somewhere in between pleasantly bright to bracingly sour.
Pair with: Mushroomy Brie Fermier or funky, bacony Epoisses are matches made in heaven.
RoséWe love them all! Everything from light, crisp Provence style to deep and fruity Spanish Rosados. Don’t be afraid to enjoy rosé year-round, but we like the summer staple best with refreshing, mild cheeses that are great in warm weather.
Pair with: Young chevres like Coupole and bloomy rinds like Moses Sleeper for the lighter stuff. A darker, fruitier rosé can stand up to a heavier cheese like nutty Pecorino Oro Antico. Sparkling rosé is a perfect match for Nettle Meadow Kunik.
Sauvignon BlancTypically bright and lemony, with clean citrus flavors. Can also have grassy and vegetal aromas (think green bell pepper).
Cheesify Your Oktoberfest with These Beer & Cheese Pairings
When the first crisp breezes of autumn are in the air, you know it’s time for Oktoberfest – that boisterous celebration of Bavarian heritage that despite its name falls in mid-September, heralded by clinking steins and the joyous pulse of oompah music. Marzen, the style of lager traditionally drunk at Oktoberfest, is named for the …
And the award for Most Valuable Platter goes to…
You did it – gifts have been bought, parties thrown, and everything is in place for a happy holiday. (And if not, don’t worry, there’s still time to order from Murray’s!) Really, we think you’re the MVP of this year. So maybe you want to ring in the New Year in a luxurious way befitting …
5 Cheeses that Love Champagne
It’s that time of year again! Break out the bubbles, chocolate hearts, and turn up the romance. Yes, it’s time to get the champagne glasses out and let the love flow. Even if someone feels like they haven’t found what they’re looking for from this guide, it could be as simple as doing a quick …