Manicardi 12-Year Balsamic Vinegar 250ml
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You can’t fake flavor, and Manicardi’s balsamic vinegar is testament to the fact. What makes it so good? Premium Italian grapes aged in casks of chestnut, cherry, mulberry, juniper, oak, and acacia. The assortment of woods creates a deep, complex profile that presents itself with what the Italians call sprezzatura—an excellence so natural that it seems effortless.
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Murray’s Burrata Salad Recipe
Over at our Bleecker Street shop, our executive chef David Elkins—formerly of Per Se—has recently revamped our made-to-order menu. Loaded with salads, grain bowls, and sandwich melts, this new menu is, simply put, very, very good. While devising these new dishes, Chef David also developed this burrata salad, made with radicchio, pine nuts, and mint. …