Murray's Sopressata Salami 6oz
Look no further for traditional Italian salami – the Sopressata Salami is packed with whole black peppercorn and garlic. Lovingly slow-aged, each thinly sliced piece is textured with a marbling of meat and fat. This full-bodied salami is made with only the best heritage pork raised on open pastures. Certified USDA organic pork insures a memorable flavor of traditional Italian created salami. Notes of white pepper and fresh garlic give this meat a heady and aromatic flavor. Sopressata is the ideal hors d’oeuvre for any party or event, paired with a medium bodied red wine like a Syrah. Highlight any antipasto board with a thin slice over bread and a smear of mustard.