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Peach, Burrata and Sopressata Flatbread

Recipe: Peach, Burrata and Sopressata Flatbread

Peach, Burrata and Sopressata Flatbread

A cross between a summer salad and a griddled pizza
  • Peach, Burrata and Sopressata Flatbread
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Pizza is eternal, but in the summer months you want something a little lighter, a litter more fresh. That’s what this dish is. You still get the satisfying bite of cheese-topped dough, only here the cheese is fresh burrata and you don’t need an oven. It’s quick, it’s easy, it’s over-the-top delicious, and it’s the ideal summer bite.

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