The Coney Island Hot Dog
We’re bringing the magic of a summer afternoon at Coney Island right to your kitchen. This NYC destination is famed for its traditional hot dogs, which you can grab right on the boardwalk but a real Coney Island dog is loaded up with special sauce, cheese, and onions. For our version, we’re creating our own hot chili and shredding up some iconic New York State Yellow Cheddar to give the beef frank a true taste of the Big Apple. Perfect for Game Day or backyard barbecues, this New York classic is guaranteed to hit the spot.
Featuring
prep time
15minutes
assembly time
45minutes
Serves
6people
preparation & ingredients
1 lb Ground Beef
1/3 Cup Yellow Onion, diced
3 ea Garlic Cloves, thinly sliced
1/2 Teaspoon Black Pepper
3/4 Teaspoon Celery Salt
1/2 Teaspoon Nutmeg
1 Cup Beef Stock
1 Tablespoon Murray's Italian EVOO 750mL
2 Tablespoons Chili Powder
1/2 Teaspoon Ground Cumin
1/4 Teaspoon Cayenne
1/4 lb New York State Yellow Cheddar 6 Months, finely grated
4-6 Beef Hot Dogs
4-6 Hot Dog Buns
1/4 Cup Sir Kensington's Dijon Mustard 11oz
1/4 Cup White Onion, diced
products in this recipe
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