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Beecher's Handmade Cheese Curds - Market Herb

Beecher's Handmade Cheese Curds - Market Herb
Beecher's Handmade Cheese Curds - Market Herb
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  • Pasteurized
  • Microbial Rennet
  • Age: 1
  • Cow Milk
  • by Beecher's Handmade Cheese
  • United States
  • Approachable
  • Soft

Beecher’s Handmade Cheese Curds - Market Herb are fresh curds from the iconic cheesemaker, made herbaceous with an Italian-inspired marinade. A mixture of olive oil, parsley, rosemary, thyme, and garlic coats these morsels of cheese that bring a clean, lactic flavor to every squeaky bite. They’re ideal for snacking with Bello Rustico Crostini or tossing with Scratch Pasta Spinach Fusilli for a simple, delicious dinner.

“Antipasti is basically snacks for dinner, and it’s one of my favorite ways to eat. I love to pile these marinated curds on a plate with Castelvetrano olives and Brooklyn Cured Hot Sopressata.”
Murray’s Merchandising – New York, NY
Cheese Curds (Pasteurized Cow'S Milk, Salt, Culture, Enzymes), Canolive Oil (Canola Oil, Olive Oil), Garlic, Parsley, Thyme, Rosemary
  • Cheese curds are unaged cheese, separated from the whey early in the cheesemaking process and cut into morsels and salted instead of being pressed into wheels.
  • Curds’ signature squeak is a sign of their freshness—the texture comes from elastic protein strands in the cheese.
  • Love cheese curds? Try a sampler platter with these and Beecher's Marinated Pepper version, and enjoy with fresh, crusty bread.
  • In 2003, lifelong cheese lover Kurt Beecher Dammeier opened Beecher’s Handmade Cheese in Seattle’s historic Pike Place Market. They expanded their cheesemaking to New York City’s Flatiron District in 2011.
  • Beecher's uses traditional methods perfected by cheesemakers over thousands of years, and crafts cheeses free of artificial ingredients.
  • From their signature Flagship to extra aged varieties to exciting flavored options, their products are as delicious as the fresh milk they’re made from, which comes from local farms.
  • At both of the locations, cheese lovers can watch their favorite cheeses come to life through Beecher’s glass-walled cheesemaking kitchens.
Family Owned
Gluten Free, Vegetarian

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