Beecher's Handmade Cheese Curds - Market Herb
$8.00 / 5 oz Each
- Pasteurized
- Microbial Rennet
- Age: 1 Month
- Cow Milk
- by Beecher's Handmade Cheese
- United States
- ApproachableAdventurous
Beecher’s Handmade Cheese Curds - Market Herb are fresh curds from the iconic cheesemaker, made herbaceous with an Italian-inspired marinade. A mixture of olive oil, parsley, rosemary, thyme, and garlic coats these morsels of cheese that bring a clean, lactic flavor to every squeaky bite. They’re ideal for snacking with Bello Rustico Crostini or tossing with Scratch Pasta Spinach Fusilli for a simple, delicious dinner. Dropship items are excluded from our substitutions policy.
“Antipasti is basically snacks for dinner, and it’s one of my favorite ways to eat. I love to pile these marinated curds on a plate with Castelvetrano olives and Brooklyn Cured Hot Sopressata.”
Cheese Curds (Pasteurized Cow's Milk, Salt, Culture, Enzymes), Canolive Oil (Canola Oil, Olive Oil), Garlic, Parsley, Thyme, Rosemary
- Through our partnership, Beecher's orders will be shipped from an alternate facility outside of Murray’s. You will receive a separate tracking number from Beecher's for your order.
- Cheese curds are unaged cheese, separated from the whey early in the cheesemaking process and cut into morsels and salted instead of being pressed into wheels.
- Curds’ signature squeak is a sign of their freshness—the texture comes from elastic protein strands in the cheese.
- Love cheese curds? Try a sampler platter with these and Beecher's Marinated Pepper version, and enjoy with fresh, crusty bread.
- In 2003, lifelong cheese lover Kurt Beecher Dammeier opened Beecher’s Handmade Cheese in Seattle’s historic Pike Place Market.
- Visitors can watch their favorite cheeses come to life through Beecher’s glass-walled cheesemaking locations.
- Beecher’s uses traditional methods perfected by cheesemakers over thousands of years and crafts cheeses free of artificial ingredients and colors. The premium milk used to produce Beecher’s cheese contains no added rBST.
- From their signature Flagship cheese to extra-aged varieties, clothbound wheels to exciting flavored options, their products are as delicious as the fresh milk they’re made from, which comes from local farms.
Family Owned
