Murray's Sliced Genoa Salami

This item is temporarily unavailable

Age: 4 Weeks
Pork
by Murray's Cheese
United States

An American take on a centuries-old Italian classic, Murray’s Sliced Genoa Salami is seasoned with white pepper and fresh garlic resulting in a balanced, savory flavor. Elevate its umami notes with some Murray's Spicy Jalapeno Pickle Chips, Cellars at Jasper Hill Cabot Clothbound Cheddar, and a pint of a heady wheat beer.

“Murray's Sliced Genoa Salami is the perfect go-to sandwich meat. Layer it with some cheddar and you're in for the best lunch of the week. You can also add some sliced Genoa Salami to a charcuterie platter with mustard and bread and butter pickles for a great snack.”

Murray’s Education Team

Pork, Sea Salt, Contains Less Than 2% Of The Following: Turbinado Sugar, Garlic, Lactic Acid Starter Culture, Natural Flavoring, Wine, Garlic, Lactic Acid Starter Culture

Murray’s Sliced Genoa Salami is made in America, and inspired by the dry-curing traditions of Genoa, Italy.
The Genoa region is known for favoring pigs over cattle.
The casing is removed before slicing, and this salami is ready to eat.
Salami production dates back centuries, when meat was smoked, fermented and dried out of necessity.
The dry-curing technique used for salami requires humidity- and temperature-controlled drying.
The humidity and temperatures used to cure the meat determine its texture and moisture levels, ranging from dry and fine to chewy and fatty, as well as its depth of flavor.
Murray’s salami falls in the middle—it’s firm with a slight chew at the finish

At Murray’s, we are cheese experts and enthusiasts who make, source, sell, and serve exceptional cheese and specialty foods nationwide.
The Murray’s Cheese branded product line comprises deliciously distinct, time-honored products made with the finest ingredients by passionate producers across the globe.
These products have been hand-selected by our trusted cheesemongers, who travel the world to taste countless items in search of flavors that are exceptional enough to be included in our branded product line.
We build strong relationships with our talented production partners. They trust our team to handle the extraordinary goods they’ve worked hard to perfect, as we bring them to households across the country.
Whether you’re looking for Gruyère from Switzerland, Brie from France, or Prosciutto di Parma from Italy, with a Murray’s branded product, you’ll receive our favorite version of a traditional product at an incredible value.

Family Owned