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Blue Cheese Stuffed Olives

blue cheese stuffed olives specialty foods

blue cheese stuffed olives specialty foods
Blue Cheese Stuffed Olives
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  • by Murray's Cheese
  • Greece

What do the martini, the bloody mary, and the cheese board have in common? They’re all made better by the bold and briny bite of olives. These meaty and slightly sour Halkidiki olives up the ante even further with their cheesy interior. After being pitted, they’re stuffed with a blend of blue and cream cheeses, creating an inviting textural contrast. The bite is salty and a touch sweet, with a hint of spice. Pop a few into your cocktail, or munch on them with Murray’s Marcona Almonds.

“I crave the stuffed olives, whether in my dirty martini, thrown in a bowl to eat with whatever cheese I have on-hand, or just as a stand-alone snack; no wrong way to go.”
Murray’s Gifting – New York, NY
Halkidiki Olives, Blue Cheese (Cow Milk, Cheese Culture,
Rennet, Salt, P. Roquefortii), Sunflower Oil, Cream Cheese
(Skimmed Milk, Cream, Salt, Lactic Acid Culture), Lactic Acid
(Acidity Regulator), Locust Bean Gum (Stabilizer), Xanthan Gum (Stabilizer), Sea Salt, Citric Acid (Acidity Regulator).

Allergens: Milk

  • Halkidiki Olives are grown on the Halkidiki peninsula in Greece.
  • These olives are sometimes referred to as donkey olives because of their large size.
  • After picking, the olives are placed in a sea salt brine.
  • The olives’ flavor profile—bitter, spicy, and fruity—is due to the specific climate and soil conditions on the peninsula.
  • At Murray’s, we are cheese experts and enthusiasts who make, source, sell, and serve exceptional cheese and specialty foods nationwide.
  • The Murray’s Cheese branded product line comprises deliciously distinct, time-honored products made with the finest ingredients by passionate producers across the globe.
  • These products have been hand-selected by our trusted cheesemongers, who travel the world to taste countless items in search of flavors that are exceptional enough to be included in our branded product line.
  • We build strong relationships with our talented production partners. They trust our team to handle the extraordinary goods they’ve worked hard to perfect, as we bring them to households across the country.
  • Whether you’re looking for Gruyère from Switzerland, Brie from France, or Prosciutto di Parma from Italy, with a Murray’s branded product, you’ll receive our favorite version of a traditional product at an incredible value.

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