Santa’s Cookies & Cheese Plate
Get on the nice list with these tasty treats.
MURRAY'S FOR THE HOLIDAYS: GIFT GUIDES, HOSTING TIPS & MORE | BEAT THE RUSH ON SEASONAL CHEESES & GIFTS
A blend of sheep’s milk, goat’s milk, and cow’s milk is used to create creamy, tangy La Tur. Hailing from the great wine region of Piedmont, this cheese is known for its runny, oozy perimeter and moist, mousse-like paste. Earthy and full, with a lingering lactic tang, Murray’s La Tur has the effect of a scoop of decadent ice cream melting from the outside in. Try it spread over an Effie’s Oatcake with a spoonful of Murray's Wild Blueberries Preserves.
Allergens: Milk