Firm Cheeses

From supple and elastic to hard and crunchy, this category is home to all of your firm favorites. What gives these snackable cheeses their noteworthy consistency is the way they’re made--typically, these types of cheese include those that are made by the curds being pressed, resulting in a paste with a denser texture and less moisture than softer cheeses. One cheese that dominates this category? Cheddar—smooth, crumbly, or satisfyingly crunchy, this cheese is one firm variation we can’t get enough of.

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Vacherin Fribourgeois
Vallee Brebidoux
3 Year Comté
Gruyere Alpage Moleson
White Truffle Moliterno
Quicke's Mature Cheddar
$28.00/Lb $35.00/Lb
Lively Run Dairy Finger Lakes Gold
Lively Run Dairy Cayuga Blue
Jasper Hill Farm Whitney
Old Chatham Creamery 6 Month Gouda
French Raclette
Murray's 18 Month Aged Comté
Ossau Iraty
Tomme De Savoie
$21.60/Lb $30.00/Lb