Truffle Brie
This decadent truffle Brie is sure to be the star of your holiday party. A buttery wheel of Brie de Meaux is carefully deconstructed and stuffed with a thick layer of creamy, black truffle-studded mascarpone to create a delectable, three-layer sandwich of rich, silky cheese. Bursting with truffle flavor in every mouthful, this gooey delight has hints of olive oil and mushroom, and its fudgy, speckled center is as good-looking as it is delicious. It makes the perfect companion to a glass of champagne, so pop a bottle and toast to this incredible seasonal treat.
Just the Facts
Lagers and Kolsch
Lager, Dunkel, Schwarz, Pilsner, Kolsch AleLagers run the gamut from crisp, pale Pilsners to dark-malted Dunkels and Märzens. Flavors are typically approachable and mellow, a delicate balance of toasted bread, gentle sweetness, and mild hop bitterness for structure.
Pair with: Almost any firm, mild cheese like Tomme de Savoie or Landaff Creamery Landaff.