Baked Cheesy Brussels Sprouts Dip
If you love deeply roasty Brussels sprouts, you’ll flip for this dip. The classic components of a creamy dip—rich cream cheese and tangy sour cream—are amped up with Young Goat Gouda, artichokes, and garlic. Roasted Brussels sprouts are nestled in and it all gets topped with our blend of meltiest cheeses. Bake until bubbling for a crowd-pleasing appetizer at your next dinner party.