Rustichella Pasta Anellini 500g
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This fun pasta shape isn’t just for kids—with a name that translates to “small little rings,” these cute pasta circles are an ideal replacement for a traditional spaghetti or penne. Made from durum flour, this Anellini pasta from Rustichella is also beloved as a staple in soups, salads, and baked dishes. Since 1924, Rustichella D’Abruzzo has been a family-owned business specializing in authentic, handmade Italian pastas, rice, and grains. Using small-batch production practices and the finest quality wheat, their grains are blended with pure mountain spring water and extruded through bronze, then air-dried for a rustic texture and toasty, nutty flavor.