Goat's Milk Cheese

Bright, tangy, and lactic, the cheeses made from goat’s milk are in a category all their own. While the outward appearances of these cheeses can vary wildly, it’s easy to recognize goat cheese by its creamy, velvety bright white paste. Delectably mouthwatering, these cheeses can range in flavor from tart citrus to warm bread, allowing them to be as versatile as they are eye-catching. With significantly fewer calories than cheeses made from cow’s milk, goat cheese is at the top of the list for those looking to keep things light. Whether it’s a whole goat cheese log, a wrinkly round of Chevre, a wine-soaked slice of Drunken Goat, or a sprinkling of feta on your salad, goat’s milk cheeses are the cream of the crop when it comes to soft cheese stunners.

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Barn First Creamery Quinby 5oz
Neal's Yard Creamery Dorstone 180g
Westfield Farm Herb Garlic Capri 5oz
Westfield Farm Capri
Meredith Dairy Marinated Feta 11 oz
Sainte-Maure 8 oz
Selles-Sur-Cher 6 oz
Valencay 8 oz
Chevre D'Argental
Lively Run Dairy Cayuga Blue
Lively Run Dairy Finger Lakes Gold
Firefly Farms Merry Goat Round 6oz
FireFly Farms Mountain Top 6oz
Murray's La Tur
Chabichou Du Poitou 4 oz
Herve Mons Bethmale Chèvre
Mitica® Drunken Goat®