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Eclat Chocolate Zuta & Orange Bar 26.4oz

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$12.00/Each


Transport your taste buds to the Mediterranean with this sweet and mellow treat. With a combination of dark chocolate, orange, and zuta, an Israeli mint leaf, this bar is a refreshing bite of bright citrus and cool mint, encased in the velvety richness of smooth chocolate. Originally from Madison, Wisconsin, Éclat’s Master Chocolatier Christopher Curtin became the first American to be awarded the honor of German Master Pastry Chef and Chocolatier in Cologne, Germany. His Pennsylvania-based operation relies on his expert techniques to produce award-winning chocolates and unique confections, including this Parallel Bar, which takes inspiration from nature to create a combination of classic flavors.


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